L'Etoile is a fine dining restaurant established in 1976 by Chef Odessa Piper. Our seasonal menus are inspired by the Midwest region and are rendered with a French influence.

L'Etoile is a fine dining restaurant that was established in 1976. Our seasonal menus are inspired by the small sustainable farms and artisan producers of the Midwest.

L'Etoile serves dinner Tuesday–Saturday

Holiday desserts from Café Soleil!
This year, we're making a Sweet Potato Pie with Cranberries, Hickory Nuts, & Bruléed Italian Meringue ($25); a Frangipane Pear Tart with Poached Pears & Sliced Almonds ($25); and a Chocolate Pecan Pie with Orange & Bourbon ($35)!

Order by Monday November 23rd for pick-up on Wednesday, November 25th. Please call 608-251-0500 to place your order.

$39 Early Week Prix Fixe Menu at L'Etoile
Due to the Thanksgiving holiday, there will be no prix fixe this week. It will return next week, Dec 1-3rd. For reservations, please call 608-251-0500.

A Celebration of Pig!
Wednesday, December 2nd

Chef Tory Miller will team up with Chef Francesco Mangano of Osteria Papavero for a very special celebration of pig. And this isn't just any pig - it's a whey-fed Berkshire hog from Uplands Cheese Company, where they make award-winning Pleasant Ridge Reserve cheese.

The two chefs are planning a 6-course tasting menu that embraces the Italian tradition of using the whole hog as well as cooking within the region and its season.

Like Tory, Chef Francesco grew up cooking in a restaurant his grandparents owned—but in Bologna, Italy. Along with their mutual belief in the importance of preserving food traditions, these two talented chefs also share a great love for all things pork! Don't miss out on what promises to be a tasty pork-centric, fall feast!

Details: The cost of this 6-course tasting dinner with wine is $85 per person. Other beverages, tax and gratuity are not included. Guests are invited to arrive at 6 pm. The dinner starts at 6:30 pm. Call 608-251-0500 to reserve your seats.

Chef Tory is Madison Magazine's
Chef of the Year!

Click the photo (by Dan Bishop) to see the full article!

L'Etoile & Café Soleil Holiday Hours
In observance of the holidays, we will be closed the following days:
Thursday, November 26th, Thanksgiving
Thursday - Sunday, December 24th-27th, Christmas
Friday, January 1, New Year's Day
Sunday - Thursday, January 3-7, Staff Winter Break

 

E-mail Newsletter Sign Up

Copyright © 2005-2009 L'Etoile Restaurant.    XHTML     CSS
Web Hosting by Second Platform
Site > Mensch Design